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Gastronomy in riad Tigmi Kenza

Tigmi Kenza preserves the traditional Moroccan cooking habits to let you savor a cuisine that combines tradition and modernity. Thus, we offer to our guests our exclusive specialty of fish and shellfish distinguished by a combination of unprecedented tastes. A team that handles perfectly the South Moroccan cuisine art, will give all its knowledge and experiment to cook amazing meals for you that will be served in authenticity.

At Tigmi Kenza, every aliment is fresh and carefully chosen, the cuisine is so tasteful that it will satisfy any hunger and any gourmet will melt for it.

An unusual spice mix is used to delight your taste buds.